Gypsum Mining, Gypsum Powder and Gypsum Board Production in Nigeria; The Feasibility Report.
Gypsum is a hydrated sulphate of calcium, found usually in clays and limestone, sometimes associated with sulphur. It is the principal commercial form of hydrated calcium sulphate (CaSO42H2O). It is usually formed by either the evaporation of salt in shallow inland seas or by the decomposition of pyrite (FeS) in the presence of calcium carbonate.
Palm Oil Production in Nigeria; The Feasibility Report.
Palm oil forms an important part of the local diet in Nigeria because animal fats such as milk and butter are hardly consumed. It is used both as a cooking material and as an ingredient in soups, sauces and a variety of local dishes.
Metal Scrap Trading In Nigeria; The Feasibility Report.
Metal scrap trading entails the buying and selling of metal scraps to its users. The report highlights the rudiments of the business giving an overview of the business, technical requirement, legal requirement, socio-economic importance, risk and mitigation strategies as well as the financial analysis.
Sorghum Flour Production in Nigeria; The Feasibility Report.
Sorghum (Sorghum bicolor (L.) Moench) is a cultivated tropical cereal grass. It is generally, although not universally, considered to have first been domesticated in North Africa, possibly in the Nile or Ethiopian regions as recently as 1000 BC1. The cultivation of sorghum played a crucial role in the spread of the Bantu (black) group of people across sub-Saharan Africa.
Plantain Flour Production In Nigeria,The Feasibility Report.
Plantain flour apart from been used as a substitute for garri especially for diabetic patients , also serve as a raw material used in the production of cakes,puff-puff,biscuit ,bread and pan cakes.
Feasibility Report On The Export Of Raw Crayfish From Nigeria
The demand for African foodstuffs in Europe and America is rising due to increasing number of Africans, particularly Nigerians who sojourn to these countries for the proverbial greener pastures.
The return on investment on the export of raw crayfish is estimated between 10%- 15% per transaction.
Cassava Tapioca Production in Nigeria; The Feasibility Report.
Tapioca is the starch extracted from the cassava root. Tapioca is one of the purest forms of starch food and it has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory foods.
Mechanized Castor Cultivation and Oil Production in Nigeria; The Feasibility Report.
Castor oil, produced from castor beans, has long been considered to be of important commercial value primarily for the manufacturing of soaps, lubricants, and coatings, among others. Castor oil has long been used commercially as a highly renewable resource for the chemical industry.
Palm Kernel Nuts Cracking And Sales In Nigeria, The Feasibility Report.
The market for palm kernel oil and cake is national. With a population of over 165 million people and an estimated national population growth rate of 5.7% per annum ,an average economic growth rate of 3.5% per annum in the past five {5} years, Nigeria has a large market for palm kernel oil and cake. The demand for palm kernel oil and cake is high but due to a short fall in the supply of raw material production is low.
Full Fat Soya Meal Production In Nigeria; The Feasibility Report
Soyabean (U.S.) or soya bean (UK) (Glycine max) is a species of legume native to East Asia, widely grown for its edible bean which has numerous uses. The plant is classed as an oilseed rather than a pulse by the Food and Agricultural Organization (FAO).
Cassava Tuber Cultivation and Garri Production in Nigeria; The Feasibility Report.
Cassava is one of the most important root crops in Nigeria. Apart from being a staple crop in both rural and urban house-holds cassava is a major source of income to cassava farmers and processors in the rural areas.
Cowpea (Beans) Flour Production In Nigeria, The Feasibility Report
Cowpea grain contains about 25% protein, and 64% carbohydrate and its potential in the alleviation of malnutrition among resource poor farmers is inestimable.
Refining, Bleaching, Deodorizing And Packaging Of Palm Kernel Oil In Nigeria, The Feasibility Report.
Vegetable oil and fat resources are indispensable to mankind as a source of nutrient and industrial raw materials. Crude vegetable oil obtained from various oil milling units is further refined before use for edible purposes.
Refined edible oil is a process where free fatty acids are volatized, condensed and recovered simultaneously with vacuum de-colouring operation. Sometimes, refining process is limited to simple physical treatment such as heating and filtering in regard to refining of superior quality of crude oil.
Generally the cake in the oil is separated by centrifuge, decolouring by active clay and steam deodorization at high temperature in vacuum up to 5 mm. Hg.
Groundnut Paste (Peanut Butter) Production in Nigeria; The Feasibility Report.
Groundnut paste is a smooth paste made from dry-roasted peanuts, sometimes with added salt or sugar. It is a popular food in Australia, parts of Asia, parts of Europe and North America.
Garri and Odourless Fufu Flour Production in Nigeria; The Feasibility Report.
Cassava is one of the most important root crops in Nigeria. Apart from being a staple crop in both rural and urban house-holds cassava is a major source of income to cassava farmers and processors in the rural areas.
Cassava Based Adhesive Production In Nigeria; The Feasibility Report
Cassava is the most important root crop in Nigeria. Apart from being a staple crop in both rural and urban households cassava is a major source of income to cassava farmers and processors in the rural areas.
Cassava alone contributes about 45% of agricultural GDP in Nigeria for food or domestic purposes but its industrial processing and utilization has been very limited.
Vegetable Oil Production from Soya Beans Seed; The Feasibility Report.
The market for vegetable oil and soya bean cake is national. With a population of over 165 million people and an estimated national population growth rate of 5.7% per annum ,an average economic growth rate of 3.5% per annum in the past five {5} years, Nigeria has a large market for edible oil.
The demand is high but local supply low hence the need for importation in the past. Industry data suggest that Nigerian consumers use more than one million {1,000,000} tones of vegetable oil annually.
Cowpea (Beans) Seed Cultivation and Cowpea (Beans) Flour Production in Nigeria; The Feasibility Report.
More than eleven (11,000,000) million hectares are harvested worldwide, 97% of which is in Africa. Nigeria harvests 4.5 million hectares annually. The crop can be harvested in three stages: while the pods are young and green, mature and green, and dry.
Ogi Powder Production in Nigeria; The Feasibility Report.
“Ogi” is a fermented product made from maize. Traditionally, it is obtained in wet form and serves as breakfast cereal for both children and adults. “Ogi” prepared by the traditional method has short shelf-life, and therefore, requires adequate processing to make it shelf-stable and of high quality.
Palm Kernel Oil Production In Nigeria, The Feasibility Report.
Palm kernel oil {PKO} is derived from the milling of cracked palm kernel nuts while palm kernel cake is a bye-product gotten from the processing of palm kernel oil. It forms a very important part of the feeds of animal.