Processing Yam into Value-Added Products in Nigeria: Flour, Chips, and Starch Opportunities
Yam is more than just a food crop in Nigeria; it is a cultural icon, a symbol of wealth and celebration, and the most important tuber crop in the country. Nigeria is by far the world’s largest producer of yams, accounting for an astounding 70-76% of global production . This “king of tubers” is deeply woven into […]